Our Menu
COCKTAILS
O'SIDE RIDER
tamarind and chile infused mezcal, watermelon, mint, fresh lime
MIAMI POUND MACHINE
tequila reposado, passion fruit, orgeat, fresh lime, saffron bitters, black rum float
THIRST TRAP
fiero, kumquat, elderflower, ginger, prosecco, club soda
CROCKET & TUBBS
bourbon, apricot, coconut balsamic, banana agave, bitters
SHANGHAI SALLY
[ proceeds from this cocktail will be donated to It's All About The Kids Charity to help feed a child ] grapefruit infused gin, plum sake, lychee, lemon, agave, bitters
SWEDISH BIKINI TEAM
house rum blend, strawberry, cucumber, coconut, lemon
CARIBE WELCOME
house rum blend, coconut water, apricot brandy, coconut cream, coconut water, fresh lime
HAVANA GOOD TIME
vodka, cucumber lemon cordial, pamplemousse, guava mint kombucha
BRUNCH COCKTAILS:
available Sat & Sun from 11 am - 1 pm
WINE
LIGHT & CRISP:
DAOU
rose | paso robles, central coast, ca
BRANCOTT
sauvignon blanc I marlborough, new zealand
SEAGLASS
chardonnay I santa barbara, central coast, ca
SONOMA CUTRER
chardonnay I sonoma coast, ca
DARK & BOLD:
MONTE XANIC
cabernet sauvignon | baja california, mexico
BRANCOTT
pinot noir | marlborough, new zealand
ANANAS
pinot noir I annapolis, north coast, ca
JORDAN
cabernet sauvignon | alexander valley, russian river, ca
SPARKLING:
CAMPO VIEJO
cava brut | rioja, spain
KORBEL
prosecco I prosecco, italy
PERRIER JOUET
blanc de blancs | champagne, france
MOET & CHANDON
nectar rose imperial | champagne, france
BEER
DRAFT:
TROPICAL MIST
citrus blonde | pure project | san diego, ca | 5.1%
IN LOVE WITH THE COCO
piña colada hazy ipa | bay city brewing | san diego, ca | 6.0%
LOMA ALTA
mexican lager | south o brewing | oceanside, ca | 4.7%
JUICE PRESS
hazy ipa | burgeon beer co. | san diego, ca | 6.8%
STELLA ARTOIS
pale lager | belgium | 5.0%
BOTTLES & CANS:
COCORICO
juneshine | san diego, ca | 8.0%
PEACH HARD SELTZER
high noon | san diego, ca | 5.0%
MAI TAI COCKTAIL
juneshine | san diego, ca | 10%
NON ALCOHOLIC
two roots brewing | san diego, ca
BRUNCH COCKTAILS
available Sat & Sun from 11 am - 1 pm
CARIBBEAN BLOODY
scotch bonnet, jerk seasoned bloody mix w/ choice of vodka, tequila or mezcal
MIMOSAS TROPICALES
cava brut with a choice of pineapple, guava, classic orange
SHARES
PULPO CEVICHE
charbroiled jerk-seasoned octopus, mango, relish, pickled red onions, jalapeño-lime
JERK BUTTER CHARBROILED OYSTERS
three charbroiled oysters topped w/ jerk butter, candied mango, grilled sourdough bread
COCONUT CURRY CLAMS
spiced rum, roasted potatoes, grilled sourdough bread
CHIPOTLE BBQ PRAWNS
two cajun-seasoned prawns, bourbon chipotle-lime sauce
ANCHO RUBBED WHOLE FISH
ancho-spiced seasonal whole fish, chimichurri, habanero-honey-mango butter
CHARBROILED CAULIFLOWER
goat cheese, charbroiled pineapple, roasted tomato, pesto sauce
ROASTED WILD MUSHROOMS
jerk butter, egg yolk, avocado crema, grilled sourdough bread
JERK DUCK CONFIT
arroz congri, mango gastrique, chimichurri sauce
ANGUS PRIME STEAK
12oz New York angus prime strip, adobo au poivre, truffle, w/ creamy chipotle pepper sauce
WAGYU SKEWERS
two charbroiled skewers in tangy lime marinade, onions, peppers
EXTRAS
GRILLED SOURDOUGH
CHIPOTLE BOURBON BBQ SAUCE
JERK SEASONED BUTTER
HABANERO-HONEY MANGO BUTTER
AVOCADO CREMA
Drafts
Tropical Mist
citrus blonde | pure project | san diego, ca | 5.1%
In Love With The Coco IPA
piña colada hazy ipa | bay city brewing | san diego, ca | 6.0%
Loma Alta
mexican lager | south o brewing | oceanside, ca | 4.7%
Juice Press
hazy ipa | burgeon beer co. | san diego, ca | 6.8%
Stella Artois
pale lager | belgium | 5.0%
Bottles & Cans
CocoRico
juneshine | san diego, ca | 8.0%
Peach Hard Seltzer
high noon | san diego, ca | 5.0%
N/A Beer of the Month
two roots brewing | san diego, ca
Mai Tai Cocktail
juneshine | san diego, ca | 10%
Light & Crisp
Daou
rose | paso robles, central coast, ca
Brancott
sauvignon blanc I marlborough, new zealand
SeaGlass
chardonnay I santa barbara, central coast, ca
Sonoma Cutrer
chardonnay I sonoma coast, ca
Dark & Bold
Monte Xanic
cabernet sauvignon | baja california, mexico
Brancott
pinot noir | marlborough, new zealand
Ananas
pinot noir I annapolis, north coast, ca
Jordan
cabernet sauvignon | alexander valley, russian river, ca
Sparkling
Campo Viejo
cava brut | rioja, spain
Korbel
prosecco I prosecco, italy
Perrier Jouet
blanc de blancs | champagne, france
Moet & Chandon
nectar rose imperial | champagne, france
Tequila Blanco
Altos Plata
Tequila Ocho
Don Fulano
Tequila Reposado
Altos Reposado
Tequila Ocho Reposado
Don Fulano Reposado
Clase Azul Reposado
Tequila Anejo & Extra Anejo
Altos Anejo
Avion Anejo
Avion 44
Don Julio 1942
Clase Azul Gold
Don Fulano Imperial
Mezcal
Del Maguey Vida
Davino Del Maguey
Del Maguey Vida de Muertes
Mezcal Vago
Davino Del Maguey Tamarindo
Illegal
El Silencio
Clase Azul Mezcal Guerrero
Clase Azul Mezcal Durango
Cane
Zaya Copacabana
Zaya Grand Reserva
Shipwrecked Spiced
Clement VSOP
Diplomatico Exclusiva
Dr. Bird
Foursquare
Goslings Black Seal
Hamilton Navy Strength
Hamilton Demerara
Hamilton Black
Plantation Pineapple
Plantation 3 Star
Plantation Oftd
Wray & Nephew
Vodka
Uncle Ed's Damn Good
Absolut
Absolut Elyx
Gin
Malfy Gin Rosa
Beefeater
Hendricks
available Sat & Sun from 11 am - 1 pm
BRUNCH
BREAKFAST BAKED POTATO
charbroiled potato topped with sunny side up egg, chopped bacon
PLANTAIN HASH & EGGS
two eggs scrambled or sunny side up, avo crema
BREAKFAST SANDWICH
jerk-seasoned cherry smoked bacon, egg,black garlic honey mayo, cheese
TROPICAL FRUIT BOWL
dragon fruit, pineapple, strawberry, mango, mint
WAGYU SKEWERS
two charbroiled skewers in tangy lime marinade, onions, peppers
JERK BUTTER OYSTERS
three charbroiled oysters topped w/ jerk butter, candied mango, grilled sourdough bread
PULPO CEVICHE
charbroiled jerk-seasoned octopus, mango relish, pickled red onions, jalapeño-lime